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An Interview with Aaron Franklin at Brisket King® NYC 2017

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2017 was a great year at Brisket King® NYC featuring many Texas brisket experts including Aaron Franklin of Franklin Barbecue, Daniel Vaughn of Texas Monthly and John Tesar of Knife Restaurant as judges. Here’s an exclusive with Aaron Franklin from the event with his top tips for making brisket.

The post An Interview with Aaron Franklin at Brisket King® NYC 2017 appeared first on Pig Island.

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